What are some of the characteristics of a good quality silicone kitchen utensils
Silicone kitchen utensils and appliances, as a kind of household cooking class life appliance, also is a kind of silicone products, its security is very important, we when the choose and buy must find regular vendors to buy, need to have food grade environmental protection product certification test report, or raw material of the FDA, LFGB certification test report.
In the choose and buy when we should also pay attention to choose suitable for their own use of kitchen utensils and appliances, to distinguish between the use of a single kitchen utensils and appliances, before buying must use nose to smell a smell smell of products, strict silicone kitchen utensils and appliances in a heated encounter cold should not have any smell, in the white paper to wipe won't have any rub off phenomenon.
Good silicone kitchen utensils and appliances is made of food grade through high temperature vulcanization molding, molding temperature is above 230 ℃, basically be the high temperature.
Silicone kitchen utensils and appliances is mainly because the material is different, the general ordinary silicone material to produce the silicone kitchenware products, has a great taste, especially in material to join some of the other material, make its have huge stimulus flavor.
But with a good silicone raw material to produce silicone kitchen utensils and appliances, mainly refers to the food grade silica gel, the raw material cost is expensive, is several times higher than ordinary silica gel, so the corresponding products unit price will be much more expensive, but such products are safe, rest assured to use.